FOH Staff and Vending operators job opportunity at WSH Group.



Date2026-04-10T13:18:36.971Z bot
WSH Group FOH Staff and Vending operators
Experience: General
Pattern: Full-time
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loacation Segro Logistic Park, Northampton, NORTHAMPTONSHIRE, United Kingdom
loacation Segro Logistic..........United Kingdom
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Job DescriptionJob SummaryThe Front of House Assistant is responsible for delivering high-quality customer service in a contract catering environment. This includes serving food and beverages, maintaining cleanliness, and ensuring a welcoming dining experience for clients and guests.Key ResponsibilitiesProvide excellent customer service at all timesServe food and beverages efficiently and professionallyOperate tills Set up and clear dining areas, including tables and service stationsMaintain high standards of cleanliness and hygieneAssist with food preparation and presentation as requiredReplenish stock, condiments, and service itemsFollow all health & safety and food hygiene regulationsSupport the catering team during busy periods and eventsHandle customer queries and complaints in a polite and helpful mannerSkills & ExperiencePrevious experience in hospitality, catering, or customer service preferredStrong communication and interpersonal skillsAbility to work in a fast-paced environmentTeam player with a positive attitudeBasic numeracy skills for handling paymentsKey AttributesProfessional appearance and mannerReliable and punctualFlexible and adaptableCustomer-focused mindset Job Title: Vending OperatorJob SummaryThe Vending Operator is responsible for servicing, restocking, and maintaining vending machines to ensure they are clean, fully stocked, and operating efficiently. The role involves delivering excellent customer service while managing stock levels and ensuring machines are functioning properly.Key ResponsibilitiesRefill and restock vending machines with food, drinks, and other productsCollect cash and/or manage cashless payment systemsClean and maintain vending machines to a high standardCheck product dates and rotate stock to ensure freshnessMonitor stock levels and report shortagesPerform basic maintenance and troubleshoot minor faultsReport technical issues or breakdowns to the maintenance teamKeep accurate records of stock, sales, and collectionsEnsure compliance with health & safety and food hygiene standardsDeliver excellent customer service when interacting with clients on-siteSkills & ExperiencePrevious experience in vending, retail, delivery, or customer service preferredGood organisational and time management skillsAbility to work independently and manage a scheduleBasic mechanical or problem-solving skillsGood communication skills 

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